Updated Feb 16, 2012 - 3:12 pm
You live in paradise
A food paradise. You are either a walk or a short drive from a restaurant where food is an art, an act of devotion. Will you accept it? Or are you too busy? Food is just fuel ... it comes wrapped or frozen ... you don't sit and eat with your family ... fast food is fine.
I'm busy, too. But I know we're missing something. This weekend on the Bill Radke Treatment, what's exciting about local restaurants right now? What are the ingredients and techniques that we're passionate about? How do you get the most out of a menu and a meal?
My guests are legendary chefs Tom Douglas and Ethan Stowell, and Seattle Weekly food critic Hanna Raskin.
Fall in love again. Saturday at 6 am and noon, Sunday at 2 pm. Podcast here
"The Bill Radke Treatment. You have something in your teeth."
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Bill is co-host of Seattle's Morning news, 5-9, on 97.3 KIRO FM. Bill is well known in the Northwest as a journalist, author, comedian, and talk show host. Radke started his career at KIRO as an intern in 1983. He recently returned home from Los Angeles.